Ensuring Food Safety in the European Union / (Record no. 123235)

MARC details
000 -LEADER
fixed length control field 01082nam a22002775i 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211021s2021 flu 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780367542818
Qualifying information hardback
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Transcribing agency DLC
Modifying agency DLC
-- UMK
Description conventions rda
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX537
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .S55 2021
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Silano, Marco,
Relator term author
245 10 - TITLE STATEMENT
Title Ensuring Food Safety in the European Union /
Statement of responsibility, etc. By Marco Silano & Vittorio Silano
250 ## - EDITION STATEMENT
Edition statement First edition
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boca Raton, FL ;
-- Milton Park, Abingdon, Oxon :
Name of producer, publisher, distributor, manufacturer CRC Press, Taylor and Francis,
Date of production, publication, distribution, manufacture, or copyright notice 2021
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 250 pages :
Other physical details illustrations ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Geographic subdivision European Union countries
General subdivision Safety measures
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
Geographic subdivision European Union countries
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food law and legislation
Geographic subdivision European Union countries
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Silano, V.,
Relator term author
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11235159
b 14-11-21
c 21-10-21
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Open Shelf
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- joos
Operator's initials, OID (RLIN) 10-11-21
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- -
-- eng
-- flu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        UMK Kampus Jeli UMK Kampus Jeli Kampus Jeli Open Shelf Level 1 21/10/2026 1382.40 .i11871490   TX537 .S55 2021 10369801 06/11/2024 06/11/2024 Open Shelf

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