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Food, agri-culture and tourism : linking local gastronomy and rural tourism: interdisciplinary perspectives /

Food, agri-culture and tourism : linking local gastronomy and rural tourism: interdisciplinary perspectives / Katia Laura Sidali, Achim Spiller, Birgit Schulze, editors. - xv, 197 pages. : illustrations. ; 24 cm

Includes bibliographical references

ISBN: 9783642113604

Subjects--Topical Terms:
Tourism and gastronomy
Agritourism
BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism.

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Food, agri-culture and tourism : linking local gastronomy and rural tourism: interdisciplinary perspectives /

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